Pengaruh Kualitas Pelayanan Presepsi Harga dan Promosi Terhadap Kepuasan Pelanggan di DAN+DAN
DOI:
https://doi.org/10.47134/jebmi.v2i3.688Keywords:
Service Quality, Price Perceptions, Promotion, Customer SatisfactionAbstract
This study aims to examine the influence of service quality, price perception, and promotional strategies on customer satisfaction, with customer satisfaction acting as a mediating variable in driving customer loyalty. The study population consists of Dan+Dan retail consumers who made purchases in early 2025. Using a purposive sampling method, data were gathered from 100 respondents through structured questionnaires. Data analysis was carried out using multiple linear regression with SPSS version 22. The findings reveal that service quality, price perception, and promotion significantly influence customer satisfaction. Furthermore, customer satisfaction serves as a key mediating factor that strengthens the relationship between those variables and customer loyalty. Among the predictors tested, service quality emerged as the most dominant factor, both directly and indirectly, in shaping customer loyalty. These results underscore the critical role of integrated service strategies, competitive pricing, and effective promotion in fostering customer satisfaction and long-term loyalty. Practically, this study suggests that retail businesses should focus on service excellence, value-based pricing, and engaging promotional efforts to enhance customer retention and brand competitiveness.
References
Afriliant, L., & Tuti, M. (2024). Pengaruh Kuliatas Pelayanan, Pengalaman, dan Ulasan Online Terhadap Kepuasan Pelanggan. Journal of Economics, Bussines and Management Issues, 2, 233–244.
Agarwal, Ira, G., & R., K. (2020). The effect of airline service quality on customer satisfaction and loyalty in India. Materials Today: Proceedings. https://doi.org/10.1016/j.matpr.2020.06.557
Akbar S, R. (2020). Pengaruh Kualitas Pelayanan , Harga dan Promosi Terhadap Kepuasan Konsumen Melalui Loyalitas Konsumen . Jurnal STEI Ekonomi, 1–24.
Aprianto, R. (2016). Pengaruh Promosi Dan Pelayanan Terhadap Kepuasa Pelanggan Pada Toko BNJ Elektronoik Kota Lubuklinggau. Buletin Bisnis & Manajemen, 02(01), 41–63. http://journal.uyr.ac.id/index.php/BBM/article/view/4/4
Aulia, Z. H., & Prihastuty, D. R. (2024). Pengaruh Kualitas Pelayanan, Promosi dan Pesepsi Harga Terhadap Kepuasan Pelanggan Photocandy Studio di Royal Plaza Surabaya. Musytari: Neraca Manajemen, Akuntansi, Dan Ekonomi, 4(5), 3025–9495. https://ejournal.warunayama.org/index.php/musytarineraca/article/view/2515
Baumeister, S., Nyrhinen, J., Kemppainen, T., & Wilska, T. A. (2022). Does airlines’ eco-friendliness matter? Customer satisfaction towards an environmentally responsible airline. Transport Policy, 128(May 2021), 89–97. https://doi.org/10.1016/j.tranpol.2022.09.016
Budiono, A. (2021). Pengaruh Kualitas Produk, Persepsi Harga, Promosi, Lokasi, Kualitas Pelayanan Terhadap Loyalitas Konsumen Melalui Kepuasan Konsumen Di Rumah Makan Bebek Kaleo Tebet Jakarta Selatan Dimasa Pandemi Covid-19. SEGMEN Jurnal Manajemen Dan Bisnis, 17(2), 223–247. https://doi.org/10.37729/sjmb.v17i2.6868
Casmira, S. M., & Talumantak, R. (2023). Pengaruh Kualitas Produk , Persepsi Harga dan Promosi Terhadap Kepuasan Pelanggan Di OJJU K-Food Mall Kota. 10(2), 1–14.
Chow, C. K. W. (2015). On-time performance, passenger expectations and satisfaction in the Chinese airline industry. Journal of Air Transport Management, 47, 39–47. https://doi.org/10.1016/j.jairtraman.2015.04.003
Djunaidi, firman gazali. (2020). Kepuasan Konsumen.pdf. In Signifikansi Prediktor Kepuasan Konsumen Jasa Hotel.
Familiar, K., & Ida, M. (2015). Pengaruh Kualitas Produk Dan Kualitas Pelayanan Terhadap Loyalitas Pelanggan Melalui Kepuasan Pelanggan. Management Analysis Journal, 4(4), 348–354.
Febriyani, R. P., & Surono. (2023). “Pengaruh Kualitas Pelayanan dan Persepsi Harga Terhadap Kepuasan Pelanggan Untuk Meningkatkan Loyalitas Pelanggan Majumapan Kopi.” Jurnal Panorama Nusantara, 18(2), 1–17. https://journal- nusantara.com/index.php/JIM/article/download/2175/1779
Guterres, A. de S., Goncalves, M., Soares, E. D. C., & Sikki, N. (2024). The Impact Facilities and Promotion on Purchase Decision at Hotel Forte Balibo, Timor-Leste. Sinergi International Journal of Management and Business, 2(2), 94–105. https://doi.org/10.61194/ijmb.v2i2.231
Haitao, N. (2022). Analysis of Price Perception, Purchase Interest and Marketing Performance on Purchase Decisions. Dinasti International Journal of Digital Business Management, 3(4), 693–702. https://doi.org/10.31933/dijdbm.v3i4.1361
Hakim, L. N., & Paludi, S. (2023). Pengaruh Kualitas Pelayanan, fasilitas dan lokasi terhadap kepuasan pelanggan di Hotel Atria Malang. 10(1), 1–12. http://repository.ub.ac.id/id/eprint/204122/
Havidz, H. B. H. (2022). Effect of Price Perception and Service Quality on on Purchase Decisions. Dinasti International Journal of Economics, Finance & Accounting, 3(4), 469–481. https://doi.org/10.38035/dijefa.v3i4.1473
Hurriyati, R. (2015). Bauran pemasaran dan Loyalitas konsumen. In ALFABETA CV (4th ed.). Alfabeta.
Indrasari, M. (2017). Pemasaran dan kepuasan pelanggan.
Irawan, H. (2002). 10 PRINSIP KEPUASAN PELANGGAN.
Jumheri, S., & Paludi, S. (2023). Analisis Kualitas Pelayanan, Persepsi Harga, Dan Promosi Dalam Mempengaruhi Kepuasan Tamu Hotel. Equilibrium: Jurnal Penelitian Pendidikan Dan Ekonomi, 20(02), 231–244. https://doi.org/10.25134/equi.v20i02.7793
Kotler, P., & Amstrong, G. (2008). Marketing Management . In Manajemen Pemasaran (Vol. 7, p. 1835).
Kotler, P., & Armstrong, G. (2018). Principles of Marketing [Global Edition] by Philip Kotler Gary Armstrong. In Pearson (pp. 1–734). www.pearsongglobaleditions.com
Kotler, P., & Keller, K. L. (2012). Marketing Management. In Marketing Management.
Laksana, F. (2008). Manajemen pemasaran (1st ed.).
Maharani, S. (2019). Pengaruh Kualitas Produk, Kualitas Pelayanan, Persepsi Harga Terhadap Keputusan Pembelian Pizza Hut. IQTISHADequity Jurnal MANAJEMEN, 2(1), 10–22. https://doi.org/10.51804/iej.v2i1.548
Ningtiyas, T. S. (2019). Pengaruh Persepsi Harga, Lokasi Dan Kualitas Pelayanan Terhadap Kepuasan Konsumen Pada Jasa Pengiriman Barang. IQTISHADequity Jurnal MANAJEMEN, 2(1), 46–53. https://doi.org/10.51804/iej.v2i1.551
Nurbaniyah, V., & Tuti, M. (2022). Pengaruh kualitas produk, promosi pada kepuasan harga melalui keputusan pembelian di restoran richeese factory jatiwaringin. 3(1), 40–50. https://doi.org/10.38076/ideijeb.v3i1.1
Oliver, R. L. (2015). Satisfaction A Behavioral Perspective on the Consumer. In Analytical Biochemistry (2nd ed., Vol. 11, Issue 1). Routledge.
Parasuraman, A., Zeithaml, V. A., & Berry, L. L. (1988). Servqual. Wiley Encyclopedia of Management, 64(1). https://doi.org/10.1002/9781118785317.weom090654
Prammukti, K. B., & Tamulantak, R. (2023). Pengaruh Kualitas Produk, Kualitas Pelayanan, dan Persepsi Harga Terhadap Kepuasan Pelanggan di Kopi Janji Jiwa Harapan Indah. Human Capital Development, 10(2), 1–14.
Rahmah, C. A. (2020). Kepuasan Pelanggan. In Jurnal Manajemen Tools (Vol. 12, Issue 2).
Ramjaya, F. sukma saputra, & Tuti, M. (2024). Pengaruh Kualitas Produk, Persepsi Harga dan Kualitas Pelayanan Terhadap Kepuasan Pelanggan Es Coklat Ngetop di Surakarta. Jurnal Inovasi Manajemen, Kewirausahaan, Bisnis Dan Digital, 1(3), 140–148. https://doi.org/10.61132/jimakebidi.v1i3.254
Ridoanto, T., Mislinawati, & Triaudi, G. (2020). Kepuasan Konsumen. In Pengaruh Pengalaman, Pengetahuan Dan Keterampilan Auditor Terhadap Kualitas Audit. http://repo.darmajaya.ac.id/2870/5/BAB II.pdf
Risnawati, H., Sumarga, e, H., & Purwanto, S. (2023). The Effect of Service Quality, Facilities and Location on Customer Satisfaction. International Journal of Law Policy and Governance, 2(1), 1–2. https://doi.org/10.54099/ijlpg.v2i1.546
Rotua, E., & Surono. (2023). Pengaruh Promosi , Kualitas Pelayanan Dan Harga Terhadap Kepuasan Pelanggan Untuk Meningkatkan Loyalitas Pelanggan Traveloka Di Jakarta. Human Capital Development, 10(3), 1–19. https://ejournal.asaindo.ac.id/index.php/hcd/article/view/1322
Sari, dyah kumala, & Paludi, S. (2020). PENGARUH KUALITAS PELAYANAN, KUALITAS PRODUK DAN PROMOSI TERHADAP KEPUASAN PELANGGAN DI RESTORAN UCCELLO Dyah Kumala Sari 1 , Salman Paludi 2 Mahasiswa STEIN Jakarta 1 , Dosen STEIN Jakarta 2. Majalah Ilmiah Panorama Nusantara, 15(1).
Sasongko, sambodo rio. (2021). Faktor-Faktor Kepuasan Pelanggan Dan Loyalitas Pelanggan (Literature Review Manajemen Pemasaran). Jurnal Ilmu Manajemen Terapan, 3(1), 104–114. https://doi.org/10.31933/jimt.v3i1.707
Sentiasa, soni suntani. (2018). Pengaruh Harga dan Promosi Terhadap Kepuasan Pelanggan Serta Dampaknya Terhadap Loyalitas Pelanggan. Widya Cipta, 2(2), 247–254. http://ejournal.bsi.ac.id/ejurnal/index.php/widyacipta
Slack, N. J., & Singh, G. (2020). The effect of service quality on customer satisfaction and loyalty and the mediating role of customer satisfaction . The TQM Journal, 32(3), 543–558. https://doi.org/10.1108/TQM-07-2019-0187
Sudaryono. (2014). perilaku konsumen dalam perspektif pemasaran. In Perilaku Konsumen. Lentera Ilmu Cendekia.
Sugiyono. (2018). metode penelitian manajemen (setiyawami (ed.)). alfabeta.
Suhartini, Haeril, Afiati, L., Awaludin, Iradat, M. I., Mustafa, Latief, F., Mubyl, M., Fakhruddin, K., & Lazuardi, B. (2023). Manajemen Pemasaran Perusahaan (M. Asdar (ed.)). lajagoe pustaka.
Sukmanawati, & Purnawari, S. (2022). PENGARUH KUALITAS PELAYANAN, HARGA, DAN PROMOSI TERHADAP KEPUASAN PELANGGAN GRAB. Tjiptono, F., & Chandra, G. (2016). service, quality dan satisfaction (4th ed.). andi offset.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Windi Widiana, Surono Surono

This work is licensed under a Creative Commons Attribution 4.0 International License.