About the Journal

The Journal of Halal Industry and Tourism publishes high-quality research on the development, management, and innovation of halal products and tourism sectors worldwide. It provides a global platform for discussing sustainability, ethics, and competitiveness in halal industries.

The journal encourages interdisciplinary research that integrates business, economics, management, tourism studies, and Islamic principles to support the growth of the halal economy.

Published quarterly by the Indonesian Journal Publisher, it welcomes both conceptual and empirical studies, including case studies and policy analyses related to halal certification, consumer behavior, and destination management.

By fostering collaboration between academia and industry, this journal contributes to the advancement of halal standards, innovation, and global recognition of halal tourism.